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Discover the Good in Every Grain

Commodity association, Grain Farmers of Ontario launches new campaign: Good in Every Grain

GUELPH, ON (June 2, 2014) – Grain Farmers of Ontario is proud to announce its new campaign – Good in Every Grain.

“The Good in Every Grain campaign aims to connect with both rural and urban people,” says Barry Senft, CEO of Grain Farmers of Ontario. “Good in Every Grain speaks to the good values farmers represent, the good work they do for the environment and their communities, and the good quality grain crops they grow. Beyond the farm gate, Good in Every Grain is about the good products created with corn, soybeans, and wheat, and the good contribution the grain industry makes to Ontario’s economy.”

Corn, soybeans, and wheat combined contribute $9 billion in economic input, employ 40,000 people and cover over five million acres of farm land across Ontario. These grains have roots in our backyard; however, as more complex commodities the various uses of commercial grains are often unknown. The Good in Every Grain campaign is here to tell the story of these vital grains and the 28,000 Ontario farmers who grow them.

The Good in Every Grain campaign, featured in the June/July issue of the Ontario Grain Farmer magazine, was created by Grain Farmers of Ontario as a badge of pride for its members and an education and two-way communication tool for the public. 

“Whether in our food, fuel, or furniture, every grain brings a natural and sustainable solution to our everyday lives,” says Senft. “From the farmers in the fields to the wholesome food on tables across Ontario, there truly is Good in Every Grain.”

To learn more about Good in Every Grain:

Meet us at the Grain Discovery Zone, an interactive and educational trailer exhibit touring fairs across Ontario throughout the summer.  Visit the fair and event listing here at gfo.ca to find the Grain Discovery Zone near you.

Good in Every Grain builds on the popular Farmers Feed Cities campaign, replacing it with a focus more in line with its founding organization, Grain Farmers of Ontario.

Grain Farmers of Ontario

Grain Farmers of Ontario is the province’s largest commodity organization, representing Ontario’s 28,000 corn, soybean and wheat farmers. The crops they grow cover 6 million acres of farm land across the province, generate over $2.5 billion in farm gate receipts, result in over $9 billion in economic output and are responsible for over 40,000 jobs in the province.

Contact:

Barry Senft, CEO - 1-800-265-0550; bsenft@gfo.ca

Henry Van Ankum, Chair - 519-835-4200; henryvanankum@sympatico.ca

Meghan Burke, Communications – 519 767-2773; mburke@gfo.ca

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Grain Market Commentary for January 17, 2018

Wednesday, January 17, 2018

Grain Farmers of Ontario farmer-members are invited to attend two full-day marketing seminars on grain marketing: Intro to Futures & Options, as well as the more advanced Options & Technical Analysis.

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Commodity Period Price Weekly Movement
Corn CBOT March 3.53  04 cents
Soybeans CBOT March 9.69  15 cents
Wheat CBOT March 4.21  13 cents
Wheat Minn. March 6.12  22 cents
Wheat Kansas March 4.27  13 cents
Chicago Oats March 2.54  09 cents
Canadian $ March 0.8060  0.80 points

Cash Grain prices as of the close, January 17, are as follows: SWW @ $176.58/MT ($4.81/bu), HRW @ $181.14/MT ($4.93/bu), HRS @ $231.22/MT ($6.29/bu), SRW @ $176.58/MT ($4.81/bu).

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Market Trends Report for January-February 2018

Monday, January 15, 2018

US and World

Winter weather blows across North American farm country as another year has gone and we greet 2018. The 2017 growing season was very uneven across North America, but memories of that are fading. Grain prices have suffered under the specter of big crop numbers that have been projected by both the USDA and private analysts throughout 2017. The January USDA report is always the final report on the crop year that past. On January 12th the USDA released a plethora of crop numbers, which will define the grain marketplace for the coming year.

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On January 12th, the USDA increased 2017 US corn production to 14.6 billion bushels, on a harvested acreage of 82.7 million acres. The average yield was increased to 176.6 bushels per acre, which was 2 bushels above the 2016/17 crop. 2017/18 corn ending stocks were raised to 2.48 billion bushels. Total corn usage was actually reduced to 14.470 billion bushels, down from 14.485 last month. US exports are down and US ethanol corn usage was down from December. Corn stored on December 1 was 12.516 billion bushels, which was above trade expectations.

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